Main Dishes
Parmesan Crusted Salmon
Ingredients:

4 Salmon fillets
1/4 Cup mayonnaise
2 Tbsp. lemon juice
1/2 Cup grated parmesan
1/2 Tsp. dill weed
Instructions:
Broil salmon fillets (6 inches from burner) for 2 minutes.  Turn and broil another 2 minutes.  Mix mayonnaise and lemon juice.  Spread 1 Tbsp. mayo/lemon mixture on top of each fillet, sprinkle with parmesan and dill, broil until cheese is lightly browned.
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Clay Baker Recipes
The best way to create tender and flavorful fish dishes is baking in clay.  It's healthier too -- clay baking seals in nutrients, uses little or no fat and less salt.  See "Cooking in Clay" for more details.