Main Dishes
Beef Enchilada Casserole
Ingredients:
1 Lb. Ground  Beef
1 Chopped Onion (med.)
Can Cream of Chicken soup
Can Cream of Mushroom soup
Can enchilada sauce (hot or mild)
Small can chopped green chilis
1/2 cup water
12 soft corn tortillas, torn in quarters
1/2 lb. Grated sharp cheddar cheese

Instructions:
1. Brown beef and onions in skillet.
2. Combine soups, enchilada sauce, chilis and water,
    mix well.
3. In a greased, 9x13 baking dish, place a layer
    of tortilla pieces.
4. Cover with half the ground beef/onion
    mixture, then half the soup.sauce mixture.
5. Repeat layers with remaining ingredients, cover top
    with  grated cheese.  Bake at
375° for 30 minutes.
    Serves 4-6.
Copyright 2008 4G Company, Bella Vista, AR
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Photos on this site from Comteche.com
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