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Rick's Southwest Chili
Ingredients:

1 lb. Ground Beef
1 Small onion, diced
1/2 pkg. chili seasoning mix
(hot or mild, depending on taste)
8-oz. Can tomato sauce
#2 Can diced tomatoes
#2 Can red kidney beans
(drained and rinsed)
2 Tbsp. mustard
Salt and pepper to taste
Instructions:
Put ground beef and onions in skillet and fry until meat is no longer pink.  Mix other ingredients in crock pot or kettle, add meat and onions, simmer 1 hour in kettle or 2-4 hours in crock pot.
Copyright 2008 4G Company, Bella Vista, AR
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Photos on this site from Comteche.com
Soups
Contributed by Rick,
Bella Vista, AR
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